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The Antioxidant you have never heard of: Aronia Berry

Aronia berry, also known as chokeberry, is rapidly gaining recognition in the supplement industry for its powerful antioxidant properties and numerous health benefits. As a supplement manufacturer, we see the potential of incorporating Aronia berry into custom formulations designed for clients seeking high-quality, natural ingredients that offer broad-spectrum health benefits. By combining Aronia berry with … Continue reading “The Antioxidant you have never heard of: Aronia Berry”

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Resveratrol – Benefits and Risks

Resveratrol, or polyphenol, is a potent antioxidant naturally found in various edibles. The primary food sources it is present in include peanuts, blueberries, and cranberries (1). Mostly the skin and seeds of grapes and berries contain a high concentration. Red wine’s incredibly high resveratrol content results from the composition of these grape components during the … Continue reading “Resveratrol – Benefits and Risks”

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EGCG – Potential Health Benefits & Risks

Epigallocatechin gallate (EGCG) may seem like a strange phrase. However, if you love green tea, then you are on the right page (1). EGCG is a type of organic chemical that belongs to a larger class of plant substances known as polyphenols. It is a natural molecule that may help with weight loss, avoiding cardiovascular … Continue reading “EGCG – Potential Health Benefits & Risks”

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Glutathione – Benefits and Risks

Glutathione is an antioxidant integrally present in the body’s tissue. It is mainly composed of three essential amino acids: glutamine, glycine, and cysteine (1).  It assists in purifying molecules such as those found naturally in your body, pollutants, and drugs. Glutathione has numerous health benefits. It helps fight free radicals that can seriously damage the … Continue reading “Glutathione – Benefits and Risks”

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